Full flavored Schwarzbier featuring a Munich and Caramel Malt backbone with a touch of Chocolate Malt.
This chocolate focused malt bill is complimented by the richness of Caramel Malt 90L and Roasted Barley, and further enhanced by the complex flavors imparted from a blend of Belgian yeast strains.
English-style strong ale brewed with seven varieties of Briess Caramel Malt. The crystallized sugars in these malts will impart flavors ranging from candy-like, to toffee, to raisin and prunes.
Session style English brown ale.
Steeping caramel and chocolate malts adds just the right touch of deep flavor to this rich and malty traditional German lager.
An inclusion of Briess Carabrown® Malt puts a nutty twist on this lager-like German ale.